When Baker’s Daughter (1402 Okie Street NE) opens in four to six weeks, the gourmet groceries, straightforward a la carte dishes, and four-course prix fixes intentionally designed for carryout will ...
Whether you are considering a career in baking, or just curious about the job titles you see at your favorite restaurant, you may be wondering about the difference between a pastry chef and a baker.
Bryan Connor is the head chef of Bard & Baker, a board game cafe in downtown Troy. Connor is a classically trained pastry chef. He was previously was the pastry sous chef at Clark House Hospitality, ...
Editor's note: This story has been updated with comments from former executive chef Craig Henry Ginger and Baker's executive chef Craig Henry was let go from the eatery less than a week after it ...