Diwali, one of the biggest festivals of the Hindu calendar year, celebrates the victory of good over evil and light over darkness. Over five days, we light many small oil lamps called diyas as we ...

Indians and their love for a crispy chai-time snack are inseparable. We like to munch on everything spicy and savory while sipping on our chai and that is a fact hidden from none. A quick look into ...

Chivda is made from flattened rice (poha), often fried with oil, peanuts, and spices, which also make a significant difference in the nutritional density. Note: The oil on the label can affect your ...

Tea time is incomplete without some delicious snacks. Here we bring you a super delicious khatta meetha chivda recipe. This recipe is shared by Chef Pankaj Bhadouria on her Instagram page. There are ...

Chivda is India’s equivalent of Chex Mix. Salty, spicy and full of enigmatic flavors, the ingredients will vary by region, but often include puffed or flaked rice, lentils, nuts and sometimes fruit.

We'd asked you, dear readers, to share your favourite Diwali recipes. Here Kumudini Shetty shares some traditional recipes. Khara Shankarpali A crispy, salty deep fried snack made from all purpose ...

Looking for a healthy snack to munch on? Then this yummy homemade namkeen will become your ultimate favourite. Poha Chivda is quite easy to make and can be easily made at home with a handful of ...

Diwali and diets don't go hand in hand. After all, calories don't count during festivities, according to the elders, right? But these cutesy things don't help and the regret does kick in, sooner or ...

Chivda is a mixture of flattened rice, or poha, with nuts and spices, while murmura is just plain puffed rice. These are most commonly consumed for their ability to regulate weight while offering ...