Functional beverages are evolving beyond hydration to address multiple health and lifestyle needs, including protein, gut health, energy, and mental wellness. But the next generation of drinks will be ...
Key opportunities include leveraging probiotics, plant-based, and clean-label products, driven by health awareness and lifestyle disease management. Key regions are North America, Europe, and emerging ...
As consumers’ eating habits shift, so do their grocery habits. Taking a stroll down a supermarket’s aisles these days, shoppers are sure to find ample options to fit nearly any dietary desire, from ...
LONDON, April 14, 2026 /PRNewswire/ -- The global taste modulators market is growing steadily, expected to be valued at around US$ 1.8 billion in 2026 and projected to reach US$ 3.0 billion by 2033, ...
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Decoding snack labels and trends for smarter bites
Health-conscious shifts, stricter labeling rules, and evolving consumer habits are transforming the snack aisle and online food sales. From FDA definitions of 'imitation' to Gen Alpha’s demand for ...
XI’AN, SHANXI, CHINA, January 20, 2026 /EINPresswire.com/ — The global market for plant-based ingredients is experiencing robust growth, fueled by rising consumer ...
In Ireland, consumers are driven by many of the same factors as those elsewhere in Europe – affordability, health and functionality. However, other big trends have not caught on. In Ireland, GLP-1s ...
The MarketWatch News Department was not involved in the creation of this content. Chickpea Protein Market Outlook 2026-2036 | 10.8% CAGR Growth Trajectory | Clean-Label & Plant-Based Demand Accelerate ...
Supplement makers are increasingly prioritizing clean-label formulations, sustainable sourcing, and transparent testing to meet evolving consumer demands. Brands like Sports Research, FullWell, and ...
Over the past few years, clean label foods have become less of a passing fad and more of an expectation from customers. Foodservice and retail operators alike are tweaking menu options and food ...
Across Europe, people are rethinking what makes food worth buying. Shoppers are scrutinising ingredient lists more closely, looking for simple, recognisable components and fewer additives. At the same ...
KANSAS CITY — Lynn Dornblaser, a client adviser with the Chicago-based market researcher Mintel, once defined clean label as “using things you’d find in your grandmother’s pantry.” Today, the meaning ...
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