Chef Alan Mathay of Bluewater Maribago demonstrates how to cook popular Cebu dishes like Adobong Cebu and Binakol na Manok. Video produced by Jason Domantay of Yahoo! Southeast Asia and Digitank ...

Adobong manok (chicken adobo) is the national dish of the Philippines. Serve with rice. Marinate chicken with garlic, salt, peppercorns, vinegar, bay leaves, soy sauce and chili flakes for 30 minutes.

Sweet, sticky and succulent – serve this traditional dish from the Philippines with steamed rice on the side For people who live in rice-growing countries, and especially for those who eat rice three ...

Filipino cuisine continues to make waves on the international culinary stage, as two of the Philippines’ most beloved chicken dishes earned spots in TasteAtlas’ latest April 2026 ranking. Inasal na ...