Cook's Illustrated is starting a magazine, Cook's Country ($4.95), that celebrates pot roasts, fried chicken and other country cooking favorites. Like Cook's Illustrated, the new magazine promises ...

Cook’s Illustrated relies on some 10,000 “friends of Cook ‘s” to test recipes and let Kimball and his staff know what they enjoyed making, and what they didn’t. (As it turns out, candy and ...

If you’ve been following the Cooks Source Magazine controversy, the magazine (well, now they’re backing off their lofty claims and saying they are a “newspaper-type magazine, called ‘magazine’ because ...

For almost 30 years, America's Test Kitchen has been teaching us about what we eat in books, magazines and television shows. Now, amid calls in food media for more diversity at the top, one of their ...

Oklahomans don't need the seal of approval from a magazine or the endorsement of a big-name chef to know that our barbecue is good. But when the accolades do come, we'll take them. The most recent ...