As a brainy student at Clark Atlanta University, Jocelyn Delk Adams and her “singing homie Alesha” would sometimes break away from their studies to stroll around the city’s various HBCU campuses, ...

Georgina Hayden poses that question in her fourth cookbook, “Greekish: Everyday Recipes with Greek Roots” (Bloomsbury, $35), then describes in detail the “whole salt-fat-melty experience” of one of ...

Jessica Merchant thinks that "easy" shouldn't mean "boring." There was a time when my weekends began without alarm clocks or children's voices but with the ability to rise when I was ready, some ...

Are you having a good hair day? Did your child take his first step? Well, boo, these everyday wins are just as important to celebrate as Christmas or Mother’s Day, proclaims Jocelyn Delk Adams in her ...

With easy-to-follow recipes developed in her native Canada, she became one of the world’s top cookbook authors, publishing more than 30 million copies. By Christina Morales Jean Paré, a cookbook ...

ST. LOUIS — Christina Musgrave, the culinary creator behind the popular food blog Tasting with Tina, has officially brought her approachable and flavorful cooking philosophy to print with her new ...