Junk food could be made healthier by adding an extract of an exotic type of seaweed, say British scientists. The highly-fibrous seaweed extract, alginate, could be used to increase the fibre content ...
Researchers from across Florida have come together to turn a common cause of frustration for many beach-goers into a new food opportunity. Sargassum is that leafy brown seaweed that covers many ...
The global alginate casings market is poised for significant growth, projected to rise from $652.10 million in 2024 to $1.21 billion by 2030, with a CAGR of approximately 11% (2025-2030). Driven by ...
"If we can turn it into something useful, we shift the conversation from disposal to opportunity." ...