Eating insects—also known as entomophagy—is gaining traction in the United States as a sustainable, protein-rich food trend. While it’s still far from mainstream, certain states are embracing ...

While many Westerners find the idea of eating beetles or crickets unappetizing, this view is actually a global outlier. For roughly two billion people worldwide, eating insects — known as entomophagy ...

Which bugs are edible? Options include crickets and grasshoppers — and they’re surprisingly high in protein and low in carbs.