We compared six popular techniques, from air-frying to grilling, to find the most reliable way to cook burgers at home. One ...

If you’re splurging on ground beef this holiday, here are our best burger tips. A burger needs fat. My burger experts say that using 80/20 ground chuck is a good choice. This means it's 80% lean and ...

"These spinach and feta turkey burgers are a big hit in the summertime when everyone is tired of the same old hamburgers and ...

The secret to perfect stovetop burgers is poking a hole through the middle of the burger patty so it cooks evenly, inside and ...

These pro tips and tricks will help you absolutely crush burger season.

This technique delivers juicier interiors, better crusts, and fewer flare-ups, whether you're grilling in the backyard or ...

Flipping a burger should be a no-brainer, but properly executing a perfectly cooked burger involves some talent. From the amount of time between flips to the utensil used to make the maneuver, there ...

America has a long-standing love affair with burgers of all types. Through the 2000s, I remember pub-style burgers with their thick, juicy patties getting all the attention. But at some point within ...

There's a big difference between a "good" burger and a "bad" burger — and, often, those "bad" burgers are lacking one key thing: moisture. Think about it. Imagine the best burger you've ever eaten, ...