Add Yahoo as a preferred source to see more of our stories on Google. In a food processor, pulse onion until a puree forms. If onions get stuck and don’t process correctly, stir with a spoon, cover, ...

Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...

This curried chicken salad is more reminiscent of Southeast Asian curries than of Indian ones, with flavors of lemongrass, lime, green onion and cilantro. Instead of bland chicken breast poached in ...

The first item I tried was Hock Shun Traditional Homemade Curry’s signature dish: the Home-made Claypot Curry Chicken Drumstick (S$5.50). For this dish, I decided to pick Bread (S$0.80) as my choice ...

In this Nigerian-inspired curried meal-in-a-skillet, we use plain, chilled cooked rice so the grains “fry” up light and fluffy. The recipe, from our newest cookbook “ Milk Street 365: The All-Purpose ...

Meera Sodha’s classic recipe, rich with deep flavors of cinnamon and cumin above a low flame of chiles, needs mopping up with naan. By Sam Sifton Meera Sodha’s chicken curry.Credit...Photograph by ...

To make the couscous: Bring the water, curry powder, ginger, and oil to a boil in a small saucepan. Add the couscous; remove from the heat and let stand, covered, until the water is absorbed and the ...

Jamaica is known for its fiery barbecue spice rubs, but breakfast fare may be the island’s true specialty, said Betsy Andrews in Saveur. Hearty, spicy breakfasts are a Jamaican tradition “born of the ...

I'm usually not a big fan of mayo, preferring to make my coleslaw and tuna salad with olive oil and lemon juice. But this curried chicken salad is an exception. The creamy mayonnaise and fragrant ...

In a food processor, pulse onion until a puree forms. If onions get stuck and don’t process correctly, stir with a spoon, cover, and continue to pulse. Transfer onion puree to a small bowl. In food ...