Inside a lab in Zurich at ETH’s Institute of Human Movement Sciences, researchers are growing beef—not on farms, but in petri dishes. It’s not the first time researchers have cultivated meat in the ...

Wyoming ranchers are cheering a bill that targets labeling of plant-based and lab-grown proteins being passed off as farm- or ...

Beef is growing in the Petri dishes of ETH professor Ori Bar-Nur, an expert in regenerative and muscle biology. However, he hasn't yet tasted the cultivated meat because human consumption requires ...

CUMBERLAND COUNTY, Pa. — 82-year-old Bob Boyce has been in the meat business for nearly 40 years. He and his wife operate Lil' Ponderosa Beef, a 180-acre property that raises purebred Angus stock on ...

(The Center Square) – Texas will become the seventh state to ban the production and sale of lab-grown meat in September. Florida was the first, followed by Alabama last year. This year, five more ...

Tucking into a steak that’s been whipped up in a laboratory sounds like something out of one of those dystopian sci-fi films from the 1970s that would have once been relegated to late-night TV or the ...

Garfield Jarrett is a military veteran, who after serving overseas returned to school and learned about a veteran farm program from Florida International University. “With that certificate I was able ...

In August 2013, scientists in London prepped, cooked and tasted a hamburger in front of an expectant crowd of media and food critics. After the demonstration, the Guardian deemed the burger a ...