A woman makes "simit", a kind of Turkish traditional circular bread, in Malatya province, Turkey, on July 15, 2019. The simit is one of the most popular breakfast in Turkey. Residents of Malatya have ...

In Turkey, simit is the backbone of the morning table, served with spreads, eggs, and cheese. This version, made in Turkey, keeps that same crunch and chewy center. Derin Yilmaz began her editorial ...

Turkish food is experiencing a new popularity in the DMV. Basar Akkuzu of Simit + Smith, Georgetown shares a big reason why - the traditional Simit Sandwich. Simit (often called Turkish bagels) are ...

Turgut Dogantekin grew up in Turkey and now prepares his family recipes daily at his new Largo restaurant, Turkish Mediterranean Delights. He joins us in the Daytime kitchen with a taste of the ...

The simit tastes pretty good, but is it actually a bagel? Above: the whole-wheat simit A neophyte chain called Simit + Smith has introduced a new sort of bagel to the Upper West Side. In Turkey, it’s ...

An unassuming bakery in Istanbul has been churning out a classic Turkish treat for over 75 years. The traditional simit is more than just a piece of bread. It's a staple at breakfast tables and tea ...