CHICAGO — Consumers have faced difficult economic times the past few years and have reduced spending in multiple areas. They’re looking for ways to save — from the grocery store to at-home eating.

While my taste buds have returned to normal after cancer treatment, my desire to cook and eat has not. Now that summer is here and I am nearly half a year beyond the rigors of chemotherapy, I wish I ...

Most people think of disease risk as the result of major lifestyle choices, yet everyday foods often play a quieter and more lasting role. The meals that feel ordinary and routine shape inflammation, ...

"Eating habits and traditions change over long time and so insects will sooner or later be seen as ‘normal food’ as it has happened with sushi or lobster.” “At a time when food and environmental ...