Traditional pasta, a beloved staple in many a weeknight dinner, sometimes gets a bad rap on the health front, maligned with other simple carbohydrates like bread and pizza. As a result, a host of ...

Choosing pasta used to be more about shape than nutrition: spaghetti or fettuccini; angel hair or macaroni. Today, the pasta aisle at the supermarket is filled with products such as whole wheat pasta, ...

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Looking for the best gluten-free pasta alternatives that actually taste great? Whether you’re gluten-intolerant, have celiac disease, or just exploring healthier swaps, this guide covers top-rated ...

Spiralized vegetables, seaweed, and bean sprouts are low-carb alternatives to pasta. These substitutes have the added benefits of fiber, vitamins, and minerals. Some people choose to avoid pasta ...

Using pasta alternatives allows people who choose low-carb diets or those who are intolerant to gluten to enjoy their favorite recipes. The alternatives are often easy to prepare, and some are ...

Trader Joe's is known for unique and ingenious products all under the chain's wildly popular private label, making them more affordable than a lot of name-brand counterparts. While pasta is a staple ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

I love a bowl of gluten-packed pasta as much as anyone. I’ve been a member of running teams since high school, and wouldn’t qualify if I didn’t embrace a hearty pasta dinner. So I’m generally ...