For a snack, easily take these raspberry crumble bars with you. Crispy and fruity, they make the perfect pre-sport snack ;-) A great recipe that will fit into your "batch cooking" day to better ...

Moist with a crunchy walnut-brown sugar topping, this cake packs just the right amount of tart raspberry flavor—although if raspberry isn’t your jam, you can use any flavor of preserves you desire.

Raspberries don’t stick around forever, so now’s the time to make the most of them. These quick and simple treats are perfect for using up fresh berries while they’re still in season. From snacks to ...

Add Yahoo as a preferred source to see more of our stories on Google. Cake meets crumble in this delightfully rustic treat - Laura Edwards Very moist, this makes as good a pudding as it does a teatime ...

Starring sponge at the bottom, mixed fruit in the middle and glorious buttery crumble on top Diana Henry The Telegraph's award-winning cookery writer Diana Henry is the Telegraph’s much-loved cookery ...