1. Bring a large pot of salted water to a boil. 2. Heat a large skillet and add the oil. Add the mushrooms and allow to brown lightly. 3. Meanwhile drop the ravioli into the boiling water. 4. After ...

It’s Restaurant Week in Kansas City, and Brian Aaron with Tannin Wine Bar & Kitchen stopped by the FOX 4 Morning Show to show how to make slow-braised short rib ravioli.

Run, don’t walk, and order the short rib ravioli at Market City Caffe in downtown Burbank. The Italian restaurant’s second annual Ravioli Festival continues through Oct. 31 and features seven ravioli ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.