Minimizing food waste is top of mind right now during the COVID-19 pandemic. However, the lack of regulation and general understanding of food date labels leads to billions of dollars per year in food ...

Confused about when your food is going bad? A proposed California law aims to make things clearer. Assembly Bill 660, by Assemblywoman Jacqui Irwin, D-Thousand Oaks, would require retailers to use ...

Last month, I wrote a post about food waste in Dallas and the fact that there doesn’t seem to be much effort by local restaurants to do their part in lowering waste by recycling. Today we turn our ...

Date labeling variations on food products contribute to confusion and misunderstanding in the marketplace regarding how the dates on labels relate to food quality and safety, according to a scientific ...

As awareness grows around the world about the problem of food waste, one culprit in particular is drawing scrutiny: “best before” labels. Manufacturers have used the labels for decades to estimate ...

Confusion over food labeling is one of the reasons 40 percent of the U.S. food supply goes to waste each year. In an effort to clear up the uncertainty, Representative Chellie Pingree (D-Maine) and ...

Be prepared for state hazardous waste inspections. Who inspects our waste accumulation areas and why? The Nevada Division of Environmental Protection (NDEP) periodically conducts compliance ...

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