Pork chop Casserole Y’all are the most precious FB followers. You always make me feel good and are good about telling us all new ways of doing things. We are all from different parts of the world so we all cook differently. I get excited to see and hear how you do things. Please share my videos with your friends on your page so others can follow and learn too. Genesis 2-15 The Lord God took the man and put him in the Garden of Eden to work it and take care of it. Yes we should work and take care
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Pork chop Casserole Y’all are the most precious FB followers. You always make me feel good and are good about telling us all new ways of doing things. We are all from different parts
Cooking with Brenda Gantt. . Pork chop Casserole Y’all are the most precious FB followers. You always make me feel good and are good about telling us all new ways of doing things. We are all from different parts of the world so we all cook differently. I get excited to see and hear how you do things. Please share my videos with your friends ...
6.6M viewsSep 1, 2021
Brenda Gantt Recipes
Brenda Gantt Biscuit Recipe: A Step-by-Step Guide
3:19
Brenda Gantt Biscuit Recipe: A Step-by-Step Guide
TikTokbrendaganttrecipes
11.2K views11 months ago
Christmas- Golden Broccoli Casserole | Cooking with Brenda Gantt
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Christmas- Golden Broccoli Casserole | Cooking with Brenda Gantt
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9.1M viewsDec 18, 2020
Delicious Homemade Meat Loaf Recipe by Brenda Gantt
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Delicious Homemade Meat Loaf Recipe by Brenda Gantt
TikTokcookingwithbrendagantt
24.7K viewsFeb 19, 2024
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This is the Pimento Cheese recipe from my newest cookbook - Linger Around The Table Y’all. www.brendaganttbook.com or call 1-833-839-6871. The last day to preorder is June 7,2022. That’s just 3 weeks away. Please , please share this video on your page ! I would hate for anyone to be left out that wanted to order. There are over 100 new recipes, new stories, my art work and great tips on living life to the fullest. The book will not be sold anywhere except by preordering. Don’t miss out !! They w
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This is the Pimento Cheese recipe from my newest cookbook - Linger Around The Table Y’all. www.brendaganttbook.com or call 1-833-839-6871. The last day to preorder is June 7,2022. That’s just 3 weeks away. Please , please share this video on your page ! I would hate for anyone to be left out that wanted to order. There are over 100 new recipes, new stories, my art work and great tips on living life to the fullest. The book will not be sold anywhere except by preordering. Don’t miss out !! They w
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2.3M viewsMay 14, 2022
Beef Stew Everyone was starving when we got home from church. They didn’t want to wait for me to cook cornbread so we had crackers. The stew has delicious. Those ingredients made two gallons of stew. I added the cost from my grocery bill. Then divided by 32 cups( 16 cups in one gallon. ) I made two gallons. It came out that each cup cost 62 cents. I ate 3 cups so my lunch cost $1.86. Talk about getting a delicious but cheap meal—- this is the winner. | Cooking with Brenda Gantt
19:32
Beef Stew Everyone was starving when we got home from church. They didn’t want to wait for me to cook cornbread so we had crackers. The stew has delicious. Those ingredients made two gallons of stew. I added the cost from my grocery bill. Then divided by 32 cups( 16 cups in one gallon. ) I made two gallons. It came out that each cup cost 62 cents. I ate 3 cups so my lunch cost $1.86. Talk about getting a delicious but cheap meal—- this is the winner. | Cooking with Brenda Gantt
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5.1M viewsMay 1, 2022
Homemade chicken/vegetable Soup 1-833-839-6871 or go to the web under — www.brendaganttbook.com Today May 19 is the last day to preorder your cookbook that will arrive in November just in time for Christmas. If you need to order call toll free. 1-833-839-6871 | Cooking with Brenda Gantt
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Homemade chicken/vegetable Soup 1-833-839-6871 or go to the web under — www.brendaganttbook.com Today May 19 is the last day to preorder your cookbook that will arrive in November just in time for Christmas. If you need to order call toll free. 1-833-839-6871 | Cooking with Brenda Gantt
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1.2M viewsMay 19, 2021
Brenda Gantt Tips
Cataract Surgery Explained: Part 2
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Cataract Surgery Explained: Part 2
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10.5K views4 months ago
Messy Kitchen Cooking Tips
1:13
Messy Kitchen Cooking Tips
TikTokbrendaganttrecipes
6.3K views2 months ago
Brenda Gantt Thanksgiving Dressing Recipe
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Brenda Gantt Thanksgiving Dressing Recipe
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73.2K viewsJul 26, 2023
This is the Pimento Cheese recipe from my newest cookbook - Linger Around The Table Y’all. www.brendaganttbook.com or call 1-833-839-6871. The last day to preorder is June 7,2022. That’s just 3 weeks away. Please , please share this video on your page ! I would hate for anyone to be left out that wanted to order. There are over 100 new recipes, new stories, my art work and great tips on living life to the fullest. The book will not be sold anywhere except by preordering. Don’t miss out !! They w
16:48
This is the Pimento Cheese recipe from my newest cookbook - Linger Around The Table Y’all. www.brendaganttbook.com or call 1-833-839-6871. The last day to preorder is June 7,2022. That’s just 3 weeks away. Please , please share this video on your page ! I would hate for anyone to be left out that wanted to order. There are over 100 new recipes, new stories, my art work and great tips on living life to the fullest. The book will not be sold anywhere except by preordering. Don’t miss out !! They w
2.3M viewsMay 14, 2022
FacebookCooking with Brenda Gantt
Beef Stew Everyone was starving when we got home from church. They didn’t want to wait for me to cook cornbread so we had crackers. The stew has delicious. Those ingredients made two gallons of stew. I added the cost from my grocery bill. Then divided by 32 cups( 16 cups in one gallon. ) I made two gallons. It came out that each cup cost 62 cents. I ate 3 cups so my lunch cost $1.86. Talk about getting a delicious but cheap meal—- this is the winner. | Cooking with Brenda Gantt
19:32
Beef Stew Everyone was starving when we got home from church. They didn’t want to wait for me to cook cornbread so we had crackers. The stew has delicious. Those ingredients made two gallons of stew. I added the cost from my grocery bill. Then divided by 32 cups( 16 cups in one gallon. ) I made two gallons. It came out that each cup cost 62 cents. I ate 3 cups so my lunch cost $1.86. Talk about getting a delicious but cheap meal—- this is the winner. | Cooking with Brenda Gantt
5.1M viewsMay 1, 2022
FacebookCooking with Brenda Gantt
Homemade chicken/vegetable Soup 1-833-839-6871 or go to the web under — www.brendaganttbook.com Today May 19 is the last day to preorder your cookbook that will arrive in November just in time for Christmas. If you need to order call toll free. 1-833-839-6871 | Cooking with Brenda Gantt
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Homemade chicken/vegetable Soup 1-833-839-6871 or go to the web under — www.brendaganttbook.com Today May 19 is the last day to preorder your cookbook that will arrive in November just in time for Christmas. If you need to order call toll free. 1-833-839-6871 | Cooking with Brenda Gantt
1.2M viewsMay 19, 2021
FacebookCooking with Brenda Gantt
Recipe Box This will be a helpful video. Please watch it all. | Cooking with Brenda Gantt
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Recipe Box This will be a helpful video. Please watch it all. | Cooking with Brenda Gantt
2M viewsFeb 2, 2022
FacebookCooking with Brenda Gantt
Meatloaf for Sunday Dinner Not everyone likes meatloaf, but this family of mine loves it. If you have never made one just try it. It’s Gonna Be Good Y’all. | Cooking with Brenda Gantt
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Meatloaf for Sunday Dinner Not everyone likes meatloaf, but this family of mine loves it. If you have never made one just try it. It’s Gonna Be Good Y’all. | Cooking with Brenda Gantt
8.9M viewsSep 8, 2021
FacebookCooking with Brenda Gantt
Fried Chicken This is our favorite southern meat. We all love the crispy texture and the delicious flavor. It’s also good for people who live alone because you can just fry a couple of pieces and save the rest for chicken salad or boiling for dumplings. That way you get three meals out of one chicken. White Lily Baking #whitelilybakingpartner #whitelilybaking #CookingwithBrendaGantt | Cooking with Brenda Gantt
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Fried Chicken This is our favorite southern meat. We all love the crispy texture and the delicious flavor. It’s also good for people who live alone because you can just fry a couple of pieces and save the rest for chicken salad or boiling for dumplings. That way you get three meals out of one chicken. White Lily Baking #whitelilybakingpartner #whitelilybaking #CookingwithBrendaGantt | Cooking with Brenda Gantt
1.8M viewsJun 15, 2022
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Huge Give-Away -please share this video with your followers. Watch all this video for instructions. 50 winners and 1 grand prize winner. If you have already ordered my newest cookbook, you are already eligible for the drawing (you don’t have to do a thing). But, if you haven’t ordered my newest cookbook you will need to order it before midnight on Mother’s Day to be eligible for the drawing. Here’s how to order— www.brendaganttbook.com or call 1-833-839-6871 Hoffman Media is giving away (It’s Go
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Huge Give-Away -please share this video with your followers. Watch all this video for instructions. 50 winners and 1 grand prize winner. If you have already ordered my newest cookbook, you are already eligible for the drawing (you don’t have to do a thing). But, if you haven’t ordered my newest cookbook you will need to order it before midnight on Mother’s Day to be eligible for the drawing. Here’s how to order— www.brendaganttbook.com or call 1-833-839-6871 Hoffman Media is giving away (It’s Go
488.2K viewsMay 2, 2022
FacebookCooking with Brenda Gantt
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Salmon Salad. To order my First Cookbook Call Toll Free 1-833-839-6871 | Cooking with Brenda Gantt
1.1M viewsMay 17, 2021
FacebookCooking with Brenda Gantt
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My life. In this video I’m going to tell you a little bit about me and my life. I’m just a regular person just like you. We work , play, eat , love and look forward to what God has planned for us. I hope at the end of the video you will know that you and I both can learn to wake up every morning with A HAPPY HEART. White Lily Baking #whitelilybakingpartner #CookingwithBrendaGantt #whitelilybaking | Cooking with Brenda Gantt
3.3M viewsAug 14, 2022
FacebookCooking with Brenda Gantt
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Biscuits in Slow motion I’m so proud of all of you who are making biscuits. But , there are still a few folks who said they need another lesson. So here it is. One segment of the video is in slow motion so you can see my hand movement. Try it. You CAN DO THIS !!! White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
1.3M viewsJan 8, 2022
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Fresh Blueberry Pie with Home Made Crust White Lily Baking #CookingwithBrendaGantt #whitelilybakingpartner #whitelilybaking | Cooking with Brenda Gantt
597.7K viewsJul 13, 2022
FacebookCooking with Brenda Gantt
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Macaroni Cheese this is a favorite of everybody, especially children. Those kids will pick this over anything. I know the ones in a box are quick, but read the ingredients! Wouldn’t you rather serve your children and family a macaroni dish made with real eggs, milk ,butter and a good hard cheese that you graded yourself. In the background you can see I was cooking turnip greens , fried chicken along with a skillet on cornbread and of this delicious macaroni cheese. We had a good Sunday dinner af
2.5M viewsAug 5, 2022
FacebookCooking with Brenda Gantt
1:15
Hey Y’all! My mama taught me so much about how to stretch what you have in the kitchen and save money. Through the years what I learned from her got George and I through some hard times too. I wrote all about it in this month’s Taste of the South magazine. If you haven’t subscribed to this magazine you don’t know what your missing! Get your subscription at https://www.tasteofthesouthmagazine.com/brendagantt My followers get the best rate anywhere! Love y’all! | Cooking with Brenda Gantt
825.6K viewsSep 5, 2021
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Pictures. Today I wanted to do something different. I had some pictures I wanted to share with all my FB friends. I know everyone would enjoy seeing one of your pictures too. I know I would. !! So everybody choose a picture of something in your life that is happening and share it along with a statement. We will all enjoy seeing you and your adventures and what is happening in your life. It’s Gonna Be Good Y’all. | Cooking with Brenda Gantt
802.4K viewsJan 31, 2022
FacebookCooking with Brenda Gantt
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Cubed Steak Sandwich. I just got home from the grocery store. I can’t wait to bite into this hot sandwich. Sandwiches are not something I eat very often but I do love so many of them. My son, Dallas, doesn’t like fruit sandwiches but ,I LOVE fresh pineapple sandwiches with tons on mayonnaise piled on fresh bread. Reuben’s and BLT’s are delicious too. I would like to know your favorite sandwich. Let us see what is America’s favorite sandwich. I will vote first. - I choose bacon, lettuce and tomat
3.1M viewsMay 17, 2022
FacebookCooking with Brenda Gantt
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Grits and Gravy Do y’all eat grits where you live or do you eat Cream of wheat??? Tell me where are youwhere you are from. | Cooking with Brenda Gantt
775K viewsApr 23, 2022
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Corn Dip is the perfect dish for any party or family gathering. It's on page 168 in my first cookbook, It's Gonna Be Good Y'all. We all love it. The problem is we keep going back for more. Fix this for Christmas Eve to snack on. While You and talk and visit with all those you love. brendaganttbook.com | Cooking with Brenda Gantt
584.1K viewsDec 23, 2023
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Big Ham FB - Cooking With Brenda Gantt | Cooking with Brenda Gantt
1.1M viewsMay 7, 2020
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Watch this if you are going to make rice pudding. | Cooking with Brenda Gantt
627.3K viewsJan 10, 2022
FacebookCooking with Brenda Gantt
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Fried fish , HushPuppies ( that we call critters, because they look like all different kinds of animals) and home made French Fries. Y’all it’s wonderful to be in the kitchen with your grandbabies. What a blessing !! William and I always have a great time cooking together. We ate all those fish and just about everything else. Jesus spent a lot of time around the water with fishermen. He fed thousands of people with only 5 loaves of bread and two fish. He did know how to preform miracles and ofte
1.7M viewsJun 3, 2022
FacebookCooking with Brenda Gantt
5:43
Thanks to all the new followers for cooking with me. Let’s make some biscuits. White Lily Baking #whitelilybakingpartner | Cooking with Brenda Gantt
734.8K viewsMay 10, 2022
FacebookCooking with Brenda Gantt
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Y’all Sweet tea. While making tea to go with the rest of our lunch today, I thought of a time when our neighbors asked our family to come eat supper with them. Lucy, Paul and their only child Bernard were just across the street from our house. I guess I was about 15 and living in Tuscaloosa/Northport Alabama at the time. We Trotted across the street to the LeVans home. Lucy was an excellent cook. She was French and raised on a farm in France. As a teen I enjoyed listening to her talk. That Frenc
639.9K viewsOct 28, 2021
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18:50
Hamburger Steak and Gravy | Cooking with Brenda Gantt
12.2M viewsJan 10, 2021
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12:06
Cabbage/corn/Hot Water Corn bread. I don’t know about y’all but after all that rich mans food from the 4th I just needed some plain old southern vegetables. Soul food-food from a boiler and a skillet. NO CASSEROLE-NO MEAT-NO DESERTS just simple , out of the garden of God. White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
2.9M viewsJul 5, 2021
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brendaganttbook.com 1-833-839-6871 | Cooking with Brenda Gantt
303.5K viewsMay 20, 2023
FacebookCooking with Brenda Gantt
7:06
I think I have an entrepreneur on my hands. She has always gotten pleasure out of helping people be successful. She tried really hard to teach whoever is watching this video how to make a homemade Smoothie. Hope you enjoy. !😀 | Cooking with Brenda Gantt
1.1M viewsMay 27, 2022
FacebookCooking with Brenda Gantt
27:43
Chicken And Dumplings with White Lily All Purpose Flour White Lily Baking #whitelilybaking #whitelilypartner #CookingwithBrendaGantt | Cooking with Brenda Gantt
1.4M viewsAug 1, 2021
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25:36
Liver and Onions Remember June 7,2022 is the last day to order my newest cookbook. www.brendaganttbook.com 1-833-839-6871 Linger Around The Table Y’all My Children Dallas and Hannah absolutely can’t resist a good plate of fried liver piled taste onions. We fix a pot of rice and English peas to go with it. What’s so odd is that none of my grandchildren like liver. I can’t see why not. It’s so good to me. Mama always cooked it. Question: Have y’all ever had liver hash. ?? We had it every Christmas
871.8K viewsMay 26, 2022
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Let’s Cook Breakfast Y’all ! | Cooking with Brenda Gantt
4.7M viewsAug 23, 2020
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