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Parmesan Roasted Fennel | Hilltop Recipes
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FacebookHilltop Recipes
Braised Fennel, White Wine, Butterbeans, Garlic & Chili Ingredients 2 large head fennel, trimmed, tops reserved¼ cup olive oil extra to drizzleSalt, pepper3 clove garlic, roughly chopped1 cup white wine1 tin butterbeans, drained, rinsed½ tsp dried chili flakes 1 lemon Method Place a large frying pan over a medium/high heat and add the olive oil and fennel. Season well with salt and pepper and cook for a couple of minutes, until it begins to colour. Then flip the fennel onto the other cut side an
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Braised Fennel, White Wine, Butterbeans, Garlic & Chili Ingredients 2 large head fennel, trimmed, tops reserved¼ cup olive oil extra to drizzleSalt, pepper3 clove garlic, roughly chopped1 cup white wine1 tin butterbeans, drained, rinsed½ tsp dried chili flakes 1 lemon Method Place a large frying pan over a medium/high heat and add the olive oil and fennel. Season well with salt and pepper and cook for a couple of minutes, until it begins to colour. Then flip the fennel onto the other cut side an
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FacebookChef Tom Walton
Budget Tuesday - Fennel top and polenta soup. Here’s a miserly soup to warm you and delight you on a chilly day. Jacques uses the (usually discarded) fennel tops, with some chicken broth and cornmeal stirred in, to make a delicious and tasty and very inexpensive soup. Happy Cooking! . . #jacquespepin #soup #lapotagerie #soupchef #cook #eat #recipe #souprecipe #tuesday #budget #budgetmeals #budgettuesday #happycooking | Jacques Pépin Foundation
3:50
Budget Tuesday - Fennel top and polenta soup. Here’s a miserly soup to warm you and delight you on a chilly day. Jacques uses the (usually discarded) fennel tops, with some chicken broth and cornmeal stirred in, to make a delicious and tasty and very inexpensive soup. Happy Cooking! . . #jacquespepin #soup #lapotagerie #soupchef #cook #eat #recipe #souprecipe #tuesday #budget #budgetmeals #budgettuesday #happycooking | Jacques Pépin Foundation
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